A versatile, fine, free-flowing white crystalline sugar that's produced to tight colour specifications and consistent crystal size. It is a high quality product that meets BP, EP and USP standards.
- Commonly used in baking to create close textured products, the fine consistency of Caster Sugar, along with its sweetness and natural colour makes it ideal for use in professional and domestic kitchens. Highly adaptable, the sugar disperses evenly in dry mixes and dissolves quickly when added to liquids.
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